Weekend Brunch
WEEKEND BRUNCH
Saturday & Sunday, 9AM – 3PM
Entrees
2 Egg Plate $18
Two eggs any style, crispy bacon, golden Yukon potatoes, and your choice of whole wheat or sourdough toast.
~Add Flank Steak $9
~Add Pancake or French Toast $5
~Add Flank Steak $9
~Add Pancake or French Toast $5
Prosciutto Eggs Benedict $26
Fried Chicken Benedict $26
Frittata $19
Baked in a crispy Yukon gold crust and filled with melted mozzarella, roasted red peppers, onions, and egg
Rocco's Scramble $20
Three eggs scrambled with bacon, sharp cheddar, and onions, served over crispy Yukon gold potatoes with Rocco's signature Calabrian chimichurri
Buttermilk Pancakes $17
~Add Blueberries $3, Add Chocolate $2
French Toast $17
~Add Whipped Cream & Strawberries $5
Non Alcholic
Soda $5
Coke, Diet Coke - Coke Zero
Unsweetened Iced Tea, - lemonade Arnold Palmer
Unsweetened Iced Tea, - lemonade Arnold Palmer
Aqua Panna $8
Pellegrino $8
Coffee ~ Espresso ~ Tea
Oatmilk Available
Regular Coffee $5
Decaf Coffee $5
Latte $6
Cappuccino $6
Single Espresso $5
Double Espresso $6
Macchiato $6
Mocha $6
Americano $5
Hot Tea $5
Wine
Mercat Cava Brut $9 Gl/$32 Btl
Brick & Mortar $12 Gl/$36 Btl
Chardonnay
Vaugn duffy Rose $12 Gl/$34 Btl
Hahn Pinot Noir $12 Gl/$36 Btl
Robbert Mandavi $12 Gl/$37 Btl
Cabernet Sauvignon
Beer
Stella $7
Golden State Cider $8
Pacifico $7
Shiner Bock $7
Fresh Squeezed IPA $7
Desserts
Seasonal Pie $13
Tiramisu $12
Almond Cake $12
Chocolate Tart $14
Chocolate Mousse blackout cake, dark chocolate
